Brighton, England, gb Food Preparation and Serving Related Occupations
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About the Role Chef De Partie, Malmaison, Excellent Rates of Pay, Service Charge and Great Company Benefits. Why not get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Malmaison Malmaison is looking for Chef De Parties with Immediate Starts available.
Get a taste for our Kitchen… Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile, Can you deliver on our high standards every day?
Do you want to be part of something different, working with the best food, drink and a brand you can be proud of.
We create memories that our guests never forget. This could be the next step for you into a Sous Chef role – we actively encourage internal development and progression. Onwards and upwards.
About You Benefits In return we offer
Heavily discounted room rates in Malmaison, Hotel du Vin and Frasers Hospitality
Service Charge (role and department specific)
High Street Discount Scheme – think cashback and discounts on a range of high street shops, experiences, holidays and much much more.
Incentive schemes and competitions within your hotel and brand
Cycle to work scheme
Optional medical and dental healthcare plans
Mental and Physical wellbeing tools to support you
Ongoing career development – apprenticeships, internal training programs and more
Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.